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Post by fatmenace on Nov 21, 2012 19:31:37 GMT -6
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Post by fatmenace on Nov 21, 2012 19:31:54 GMT -6
Pei Wei's chicken lettuce wraps? The chicken is the fatty bits we cut off during morning prep work. Whoever carves the chicken all day just gets a little sloppy so that the pieces he cuts off are 80 percent fat and 20 percent meat, then it all gets minced in a meat grinder. Its one of their top sellers and it costs the company next to nothing, since the alternative is throwing away the fatty pieces.
edit: just remembered that since PF changs is the parent company of Pei Wei, I am 99% sure this applies there as well. A lot of our recipes were identical to pfchangs recipes.
edit 2: a few fellow PF Changs/Pei Wei workers have confirmed this happens at PF Changs as well. Shout out to my fellow workers, and thanks for stopping by.
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Post by fatmenace on Nov 21, 2012 19:32:19 GMT -6
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